Countertop Electric Fryer – Computer Version Counter

Price range: €180.00 through €360.00

Elevate your kitchen’s frying capabilities with our advanced Commercial Countertop Electric Fryer, featuring a precise “Computer Version” control system for consistent and perfectly fried results.

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Description

Ideal for restaurants, cafes, snack bars, and food trucks, this durable and efficient fryer is available in single or double tank configurations to suit your specific volume needs.

Key Features & Benefits:

* “Computer Version” Precision Control: Enjoy superior frying accuracy with the intuitive digital control panel. This system allows for precise temperature settings and potentially programmable cooking cycles (common for “computer version” fryers), ensuring consistent results and reducing guesswork.

* Rapid Heating & High Efficiency: Powered by robust electric heating elements, these fryers quickly reach and maintain optimal oil temperatures for fast cooking and excellent food quality.

* Durable Stainless Steel Construction: Built to withstand the rigors of a commercial kitchen, the entire unit is constructed from high-grade stainless steel for exceptional durability, easy cleaning, and long-term reliability.

* Countertop Design: Space-saving and portable, designed to fit conveniently on any commercial countertop, making it easy to integrate into your existing kitchen layout.

* Convenient Oil Drainage: Each tank features a built-in drain valve, allowing for easy and safe oil disposal and cleaning.

* Safety Features: Equipped with necessary safety features to ensure reliable operation in a professional environment.

Model 1: Single Tank & 1-Basket Electric Fryer

Perfect for smaller operations or as a dedicated fryer for specific items, offering efficient performance in a compact footprint.

* Tank Capacity: 10 Liters

* Power: 3 kW

* Voltage: 220V

* Dimensions (L x W x H): 280mm x 500mm x 350mm

* Net Weight: 8 Kg

* Package Size: 340mm x 550mm x 400mm (for shipping)

Model 2: Double Tank & 2-Basket Electric Fryer

Ideal for higher volume establishments, allowing you to fry different items simultaneously without flavor transfer, or handle larger batches more efficiently.

* Tank Capacity: 10 Liters + 10 Liters (20 Liters Total)

* Power: 3 kW + 3 kW (6 kW Total)

* Voltage: 220V

* Dimensions (L x W x H): 570mm x 500mm x 350mm

* Net Weight: 13 Kg

* Package Size: 630mm x 550mm x 400mm (for shipping)

Choose the configuration that best suits your commercial kitchen’s needs and elevate your fried food offerings with precision and efficiency.

Overview

Ideal for restaurants, cafes, snack bars, and food trucks, this durable and efficient fryer is available in single or double tank configurations to suit your specific volume needs.

Key Features & Benefits:

* “Computer Version” Precision Control: Enjoy superior frying accuracy with the intuitive digital control panel. This system allows for precise temperature settings and potentially programmable cooking cycles (common for “computer version” fryers), ensuring consistent results and reducing guesswork.

* Rapid Heating & High Efficiency: Powered by robust electric heating elements, these fryers quickly reach and maintain optimal oil temperatures for fast cooking and excellent food quality.

* Durable Stainless Steel Construction: Built to withstand the rigors of a commercial kitchen, the entire unit is constructed from high-grade stainless steel for exceptional durability, easy cleaning, and long-term reliability.

* Countertop Design: Space-saving and portable, designed to fit conveniently on any commercial countertop, making it easy to integrate into your existing kitchen layout.

* Convenient Oil Drainage: Each tank features a built-in drain valve, allowing for easy and safe oil disposal and cleaning.

* Safety Features: Equipped with necessary safety features to ensure reliable operation in a professional environment.

Model 1: Single Tank & 1-Basket Electric Fryer

Perfect for smaller operations or as a dedicated fryer for specific items, offering efficient performance in a compact footprint.

* Tank Capacity: 10 Liters

* Power: 3 kW

* Voltage: 220V

* Dimensions (L x W x H): 280mm x 500mm x 350mm

* Net Weight: 8 Kg

* Package Size: 340mm x 550mm x 400mm (for shipping)

Model 2: Double Tank & 2-Basket Electric Fryer

Ideal for higher volume establishments, allowing you to fry different items simultaneously without flavor transfer, or handle larger batches more efficiently.

* Tank Capacity: 10 Liters + 10 Liters (20 Liters Total)

* Power: 3 kW + 3 kW (6 kW Total)

* Voltage: 220V

* Dimensions (L x W x H): 570mm x 500mm x 350mm

* Net Weight: 13 Kg

* Package Size: 630mm x 550mm x 400mm (for shipping)

Choose the configuration that best suits your commercial kitchen’s needs and elevate your fried food offerings with precision and efficiency.

Description

Ideal for restaurants, cafes, snack bars, and food trucks, this durable and efficient fryer is available in single or double tank configurations to suit your specific volume needs.

Key Features & Benefits:

* “Computer Version” Precision Control: Enjoy superior frying accuracy with the intuitive digital control panel. This system allows for precise temperature settings and potentially programmable cooking cycles (common for “computer version” fryers), ensuring consistent results and reducing guesswork.

* Rapid Heating & High Efficiency: Powered by robust electric heating elements, these fryers quickly reach and maintain optimal oil temperatures for fast cooking and excellent food quality.

* Durable Stainless Steel Construction: Built to withstand the rigors of a commercial kitchen, the entire unit is constructed from high-grade stainless steel for exceptional durability, easy cleaning, and long-term reliability.

* Countertop Design: Space-saving and portable, designed to fit conveniently on any commercial countertop, making it easy to integrate into your existing kitchen layout.

* Convenient Oil Drainage: Each tank features a built-in drain valve, allowing for easy and safe oil disposal and cleaning.

* Safety Features: Equipped with necessary safety features to ensure reliable operation in a professional environment.

Model 1: Single Tank & 1-Basket Electric Fryer

Perfect for smaller operations or as a dedicated fryer for specific items, offering efficient performance in a compact footprint.

* Tank Capacity: 10 Liters

* Power: 3 kW

* Voltage: 220V

* Dimensions (L x W x H): 280mm x 500mm x 350mm

* Net Weight: 8 Kg

* Package Size: 340mm x 550mm x 400mm (for shipping)

Model 2: Double Tank & 2-Basket Electric Fryer

Ideal for higher volume establishments, allowing you to fry different items simultaneously without flavor transfer, or handle larger batches more efficiently.

* Tank Capacity: 10 Liters + 10 Liters (20 Liters Total)

* Power: 3 kW + 3 kW (6 kW Total)

* Voltage: 220V

* Dimensions (L x W x H): 570mm x 500mm x 350mm

* Net Weight: 13 Kg

* Package Size: 630mm x 550mm x 400mm (for shipping)

Choose the configuration that best suits your commercial kitchen’s needs and elevate your fried food offerings with precision and efficiency.

Additional information

Capacity

10L, 10+10L

Details

specifications
Capacity 10L, 10+10L

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